Chocolate Hard Shell
Hands down the easiest recipe in history. BUT, that doesn’t make it any less delicious. The next time you enjoy some ice cream at home, I highly recommend whipping up this quick, two ingredient hard shell!
Homemade Chocolate Hard Shell Recipe
Prep Time: 1 minute
Cook Time: 3 minutes
Ingredients
2 tablespoons refined coconut oil
1/4 cup + 2 tablespoons chocolate chips
Set a small saucepan on low heat. Add oil and chocolate chips.
Use a whisk to stir occasionally.
Once chocolate chips have started to melt, turn off heat and stir until mixture is cohesive.
Pour over ice cream. After a few seconds it will harden into a yummy chocolate shell!
Instructions
Recipe Notes:
This "recipe" can so easily be customized. If you want a thinner shell, add a little more oil. If you want a thicker shell, add more chocolate chips.
Technically you can use refined or unrefined coconut oil. Just know that using the unrefined kind will give you a hint of coconut flavor - which may or may not be what you want with your ice cream.